Fish numbers plummet in warming Pacific

A catastrophic collapse in sea and bird life numbers along the US Northwest Pacific seaboard is raising fears that global warming is beginning to irreparably damage the health of the oceans. Scientists say a dramatic rise in the ocean temperature led to unprecedented deaths of birds and fish this summer all along the coast from central California to British Columbia in Canada. The population of seabirds, such as cormorants, auklets and murres, and fish, including salmon and rockfish, fell to record lows. This ecological meltdown mirrors a similar development taking place thousands of miles away in the North Sea, which the British first reported on two years ago. The increase in temperature there has driven the plankton that form the base of the marine food chain hundreds of miles north, triggering a collapse in the number of sand eels on which many birds and large fish feed and causing a rapid decline in puffins, razorbills, kittiwakes and other birds. The collapses in the Pacific are also attributed to the disappearance of plankton, though the immediate cause for this is different. Normally, winds blow south along the coast in spring and summer, pushing warmer surface waters away from the shore and allowing colder water that is rich in nutrients to well up from the sea bottom, feeding the microscopic plants called phytoplankton. These are eaten by zooplankton, tiny animals that in turn feed fish, seabirds and marine mammals. But this year the winds were extraordinarily weak and the cold water did not well up in spring as usual. Water temperatures soared to about 12degrees Fahrenheit above normal, which delighted bathers but caused the whole delicate system to collapse. The amount of phytoplankton crashed to a quarter of its usual level. "In 50 years this has never happened," said Bill Peterson, an oceanographer with the US government's National Oceanic and Atmospheric Administration in Newport, OR. Record numbers of dead seabirds soon washed up on beaches along the coast. There were up to 80 times more dead Brandt's cormorants, a fishing bird, than in previous years. Tests showed the birds died of starvation. "They are not finding enough food, and so they use up the energy stored in their muscles, liver and body fat," said Hannah Nevins, who investigated similar mass deaths in Monterey Bay. Many fear the ecological collapse is a portent of things to come, as the world heats up. A Canadian Government report noted that ocean temperatures off British Colombia reached record levels last year as well, blaming "general warming of global lands and oceans." And Professor Ronald Neilson, of Oregon State University, added: "The oceans are generally warming up and there are all sorts of signs that something strange is afoot."